Inside the Jewish Bakery Ginsberg Berg Hardcover 2011 2nd Printing + Errata
N/A
Inside the Jewish Bakery: Recipes and Memories from the Golden Age of Jewish Baking by Stanley Ginsberg and Norman Berg. Hardcover edition with dust jacket, published by Camino Books in 2011. Number line begins with 2, identifying this copy as a second printing. Includes the complete seven-page printed errata packet dated 2012, containing corrected ingredient amounts, instructions, and replacement recipes for known printing errors. The correction sheets cover multiple recipes including rye breads, bagels, sweet dough, bun dough, cakes, pastries, and more. Pre-owned copy appears to be clean and binding remains intact. Errata pages have been folded and stored with the book. Please review all photos carefully for the exact book, printing information, included correction packet, and overall condition. Check out Deals With The Deans for more books and collectibles – new inventory added daily. EE
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.