Opryland Hotel A Taste of Tradition A Culinary Collection Cookbook Hardcover
Opryland Hotel
Opryland Hotel cookbook titled A Taste of Tradition: A Culinary Collection. This hardcover volume features a curated selection of recipes from the historic Nashville landmark, including appetizers, entrees, and desserts like Peanut Butter Pie and Tiny Pecan Pies. The book includes beautiful illustrations and historical information about the hotel's Conservatory and gardens. Please note there is a handwritten gift inscription on the inside front cover dated 1997. Please see all pics for condition and any flaws. Colors may vary due to lighting and screen settings. From a smoke and pet free home.
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.