Mastering the Art of French Cooking Julia Child Cookbook Recipe 1961 HC 1964 8th
N/A
Title: Mastering the Art of French Cooking Julia Child 1964 Knopf Cookbook Recipe Book Author: Simone Beck, Louisette Bertolle, Julia Child Year: 1961 Printed 6 times, Eight Printing 1964 Cover: Hard Cover In acceptable, pre-owned condition. Please see photos for a better visual description. There is some cover wear as well as a water spot on the bottom of several of the pages (shown in photos)
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.