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James Beard Delights and Prejudices Paperback 1986 Culinary Memoir Cookbook

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James Beard Delights and Prejudices paperback book, published by Atheneum in 1986. This culinary memoir offers a fascinating look into the life and tastes of the legendary James Beard, featuring charming drawings by Earl Thollander throughout. The narrative weaves together personal anecdotes from Beard's childhood on the Oregon coast to his professional life in Paris and New York, punctuated by his reflections on gastronomy and cookery. A classic addition to any cookbook collection or for fans of food history and memoir. The cover art, also by Earl Thollander, beautifully captures the coastal inspiration behind many of Beard's culinary passions. Shows minor shelf wear and light spotting on the page edges consistent with age.

Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.

Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.

Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.

Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.

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2026-11-09

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